The cupuaçu milkshake combines the creamy, white flesh of this Amazonian fruit, with a flavor similar to chocolate, in a smooth and delicious texture. It's an exotic dessert that evokes the richness of the jungle and its nutritional properties.
The Cupuaçu Milkshake invites you to explore tropical flavors in every bite.
Its creamy texture and distinctive flavor offer a delicious and refreshing experience.
This dessert pairs the softness of meringue with the exotic touch of cupuaçu, conveying a sense of calm and enjoyment in each spoonful.
Cupuaçu Milkshake
Ingredients
250 grams of Cupuaçu pulp
1 can of Sweetened condensed milk
1 can of Cream
1 Package of cornstarch cookies
Shredded coconut
Sweet and bitter chocolate
Preparation
Step 1 : To prepare this delicious dessert, start by separating the pulp from the skin of the fruit.
Step 2 : Next, blend the cream, condensed milk, and the fruit pulp until reaching a homogeneous consistency.
Step 3 : After crushing the cookies, serve them in a glass at the bottom and pour the previously prepared liquid mixture on top.
Step 4 : Finally, you can decorate the glass with grated chocolate or coconut, according to personal preference.
Step 5 : A delightful treat ready to enjoy!
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