Children's Pie

The Children's Pie, also known as pe de moleque, is a crunchy Brazilian sweet made with peanuts and sugar. Its crispy texture and sweet flavor reflect the tradition of June festivals, celebrating Saint John, in the middle of winter in the southern hemisphere.

The Children's Pie is a traditional sweet that combines smooth and crunchy flavors, ideal for sharing with family.

Its creamy texture and touch of peanut make it a perfect option to enjoy on any occasion.

With its appetizing appearance, it invites you to savor every bite with calm and joy.

Children's Pie

Pastry
1 hour
4 Servings

Ingredients

500 grams of Peanut or peanuts

500 grams of Sugar

1 can of Condensed milk

2 tablespoons of Margarine

2 tablespoons of Chocolate or cocoa powder

Preparation

Step 1 : In a saucepan, pour the sugar along with the condensed milk, add the margarine and cocoa powder, and stir over medium heat.

Step 2 : When the mixture is homogeneous, add the peanuts, turn off the heat, and stir.

Step 3 : Then, pour the mixture onto a floured surface to prevent sticking, make it uniform, and let it cool.

Step 4 : Finally, cut into squares and it is ready to enjoy.

Rating of the recipe

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