The Coconut Kiss is a Brazilian sweet made with condensed milk and grated coconut, similar to brigadeiros but with a more tropical flavor. Its history dates back to the 1940s, and it is easy to prepare and very popular at celebrations.
The Coconut Kiss is a delightful sweet option with a smooth texture and an intense coconut flavor.
It is a snack that combines the sweetness of condensed milk with the richness of grated coconut, creating a delicious experience with each bite.
Perfect for sharing at gatherings or as a special treat any time of the day.
Coconut Kiss
Ingredients
Cloves
1 pinch of Salt
Grated coconut
2 tablespoons of Butter
150 grams of Grated coconut
1 can of Condensed milk
Preparation
Step 1 : To prepare these delicious coconut balls, start by mixing the condensed milk, coconut, and butter in a bowl over low heat.
Step 2 : It is important to cook over low heat and stir constantly until the mixture separates from the sides of the pot.
Step 3 : Once the mixture is ready, let it rest for 40 minutes.
Step 4 : Then, form balls with the mixture and roll them in grated coconut.
Step 5 : For a special touch, you can decorate the balls by placing a clove in the center.
Step 6 : These delicious coconut balls are now ready to be served and enjoyed.
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